Country Vegetable Soup
Hearty leek and potato soup topped with crispy garlic and herb croutons
Salmon & Prawn Tartlet
A blend of poached salmon and juicy prawns in a smoky cream sauce, topped with gratinated sweet potato mash and accompanied with seasonal vegetables
Pigs In Blankets
Christmassy trio of honey roasted 'pigs in blankets' with carrot mash, Brussel sprout purée
Chicken Liver Pâté
Smooth chicken liver, garlic and herb pâté served with char-grilled wholemeal baguette, tangy cranberry and orange chutney
Red Pepper & Mozzarella Risotto
Roasted red pepper and mozzarella risotto drizzled with vibrant herb oil
Gluten Free Alternative
Two Bird Roast
A festive two bird roulade of chicken and turkey breast, wrapped in bacon, with sausage meat and apricot stuffing. Served with 'roasties', seasonal vegetables and sweet cranberry gravy
Goat's Cheese Tower
A delicious pastry complimented with a Goat's cheese filling with a side of roasted vegetables and herb potatoes
Smoked Haddock Fish Cakes
A delicious cheese and herb sauce compliments smoked haddock filled fish cakes with winter vegetables
Beef En Croute
Golden puff pastry stuffed with chunky tender beef and wild mushrooms and served with mini roasties, fresh vegetables and a rich red wine gravy.
Broccoli and cauliflower filo roll served with a creamy herb sauce, golden parmentier potatoes and dressed rocket leaves
Trio Of Desserts
We don't give you just one dessert, or just two desserts - we will blow you away with three! Our Christmas Trio finishes off your meal nicely and is normally our most photographed dish!
We are happy to cater for your dietary requirements!
Please speak to one of our party planners and they will adapt the menu to suit you
Please be advised that some dishes may contain food allergens, and traces. There are no nuts in the kitchen.
Please contact our chefs for more information.