Bistro Live January to April 2023 Menu

Find out what we have on the January to April Menu

 

 

Starters

 

Leek & Potato Soup  

A smooth creamy soup with leeks, onions, garlic and potatoes, cooked gently in vegetable stock and topped with shredded fried leeks and mini parmentier potatoes

 

Melon & Winter Berry Tower

A trio of seasonal melon and grapes, set in a forest fruit flavoured tower, topped with winter berries and coulis

 

Tomato & Mozzarella Arancini 

Succulent sun-dried tomato infused risotto balls with gooey mozzarella cheese, breadcrumbed and deep fried until crisp. Served with a tomato and basil sauce and fresh leaves

 

Chipotle Pulled Pork Tortilla

Juicy slow-roasted pulled pork topped with chipotle style tomato salsa, coriander and pickled red cabbage on a crunchy fried tortilla

 

Mini Fish 'n' Chips

Mini fish 'n' chips in golden batter served with chunky chips, mushy peas and tomato sauce

 

 

 

  Vegetarian Alternative    

  Vegan Alternative    

 Gluten Free Alternative

 

 

mains

 

Chicken, Bacon & Leek Pie

Golden short crust pastry case brimming with succulent chunky chicken, smoked bacon and leeks and topped with piped wholegrain mustard mash and served with seasonal greens

 

Butternut Squash & Lentil Tagine

A delicious combination of diced butternut, cauliflower, lentils and spinach cooked in a harissa spiced tomato tagine style sauce with sweet potato wedges

 

Pork Tenderloin

Roasted pork tenderloin fillet served with herb mash, steamed greens and luxurious cider infused gravy. Topped with a shard of crunchy crackling

 

Three Cheese Penne

Penne pasta and wilted rocket, tossed through a creamy white wine, mature cheddar, Red Leicester and blue cheese sauce. Drizzled with sun-dried tomato crush

 

Salmon & Pollack Filo Parcel

Flakes of gently poached Scottish salmon, Alaskan pollack and béchamel sauce wrapped in filo pastry, oven roasted, and served with creamy watercress sauce, parmentier potatoes and winter vegetables

 

 

 

 

dessert

 

Trio Of Desserts

  

We don't give you just one dessert, or just two desserts - we will blow you away with three! Our famous trio finishes off your meal nicely and is normally our most photographed dish.

 

 

 

 

 

We are happy to cater for your dietary requirements!

Please speak to one of our party planners and they will adapt the menu to suit you

Please be advised that some dishes may contain food allergens, and traces. There are no nuts in the kitchen.

Please contact our chefs for more information.

 

 

Bistro Live Ltd, registered in England no. 4106667. Registered office: 89-91 Charles St, Leicester, LE1 1FA

;