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Sample Menu

 

 

Starters

 

Country Vegetable Soup  

Smooth, fresh country vegetable soup with carrots and broccoli served with crusty garlic and herb croutons

 

Duo of Melon, Sorbet & Fruit Compote 

Fanned duo of Cantaloupe and Galia melon served with a generous quenelle of zingy blackcurrant sorbet drizzled with wild fruit compote

 

Tomato & Mozzarella Risotto Balls

Succulent sun-dried tomato infused risotto balls rolled around gooey mozzarella cheese, breadcrumbed and deep fried until crisp. Served with a tomato and basil sauce and fresh leaves

 

Four Cheese Tortellini

Steaming four cheese tortellini served with a light mushroom infused cream sauce and topped with sautéed mushrooms and pea shoots

 

Southern Style Chicken Strips

Strips of roasted chicken breast, marinated in Southern style herbs and spices and served with red cabbage 'slaw and a smokey barbeque chutney

 

 

  Vegetarian Alternative    

  Vegan Alternative    

 Gluten Free Alternative

 

 

mains

 

Wild Pollack & Potatoes

Wild pollack coated in golden panko style breadcrumbs served with a creamy dill and pea sauce, parmentier potatoes and dressed watercress and rocket leaves

 

Chicken Supreme

Oven roasted bone-in chicken suprême served with fluffy mashed potato, steamed vegetables and smothered with a luxurious mushroom and bacon jus

 

Pork Shoulder 

A cassoulet with chunky braised pork shoulder, chorizo, mixed beans and plum tomatoes served with herb mash and fresh vegetables

 

Blue Cheese & Mushroom Penne

Fresh tubes of penne pasta, sautéed mushrooms and rocket leaves, tossed through a creamy blue cheese and white wine sauce. Drizzled with a sun-dried tomato crush

 

Goats Cheese Tart 

A short crust tart filled with caramelised red onions and tangy goats cheese. Oven baked and served with chunky ratatouille, crisp parmentier potatoes and drizzled with rocket oil.

 

 

 

 

dessert

 

Trio Of Desserts

  

We don't give you just one dessert, or just two desserts - we will blow you away with three! Our famous trio finishes off your meal nicely and is normally our most photographed dish.

 

 

 

 

 

We are happy to cater for your dietary requirements!

Please speak to one of our party planners and they will adapt the menu to suit you

Please be advised that some dishes may contain food allergens, and traces. There are no nuts in the kitchen.

Please contact our chefs for more information.

 

 

Bistro Live Ltd, registered in England no. 4106667. Registered office: 89-91 Charles St, Leicester, LE1 1FA